Monday, August 10

Big week, lot’s to do

We’re anticipating a busy week, albeit we’ve had to say goodbye to some loyal customers. Last week ReedSmith officially moved to their new location at 3 PNC Plaza, and our friends from the The August Wilson Center, after ten years planning and three years of construction, have moved from their cramped quarters in the Regional Enterprise Tower (our home) down the street. We’ve made lots of friends the past three years, and know we’ll see everyone on occasion (our coffee WILL draw them back), and while we’ll miss them we wish the best in their new homes.

This week kicks off the start of Netroots Nation 09, with the likes of Bill Clinton, Valerie Jarret (President Obama’s BFF), and Howard Dean visiting our fair city, along with approximately 2000 progressive bloggers. We’re happy to be participating with a booth at the event, where we’ll be raising for Building New Hope and Rachel Carson Homestead selling their coffees (two organizations we support and volunteer for), as well as hosting Sustainable Pittsburgh whom we’re working with concerning a “green initiative” for local coffee shops.

Also this week, the World Pinball Championships in Scott Township (by Carnegie). Seems that the Pittsburgh region has quietly become quite the pinball mecca, home to the Professional Amateur Pinball Association. While it’s o.k. to idolize professional athletes (ahem), it seems even more appropriate to be able to mingle with the best, let alone challenge them. Attending the event is free, but apparently for the sum of a $5 registration fee, you can compete. Less than the cost of a hot dog at one of the local professional sporting events. Take that Frank Coonelly!

So hopefully we’ll either see you at our shop, the convention center, or PAPA headquarters.

Monday, July 20

“one of these days…Pow! Right to the MOON!”

Props to the moon mission — Happy Anniversary; 40 years and we haven’t figured out how to exploit it yet. I well remember sitting in front of the (black and white) TV, amazed at the feat. How far we have come in so many ways, yet a few things have yet to be surpassed. However, 1969 was not a good year for espresso, except price. If you happened to find a coffee shop that served any espresso, it would be unrecognizable by our present standards. I did find a menu that says a lot:

Coffee: $.15
Espresso: $.25
Cappuccino: $.35

On current events, I have (inadvertently) delayed posting an upcoming conference in Pittsburgh that has me personally excited: Netroots Nation 2009, August 13-16. As a daily dailykos.com addict (and sometime poster), it is with pleasure that I personally welcome all attendees to Pittsburgh. For a little insight to the conference:

“Netroots Nation amplifies progressive voices by providing an online and in-person campus for exchanging ideas and learning how to be more effective in using technology to influence the public debate. Through our annual convention and a series of regional salons held throughout the year, we strengthen our community, inspire action and serve as an incubator for ideas that challenge the status quo and ultimately affect change in the public sphere.”

Simpatico is hoping to meet and greet many of the folks visiting the city, and look forward to the invasion of progressive, political activists working to improve America.

Tuesday, June 16

Catching up

It’s been over a month since our last post, and an unfortunate reason as an excuse. On May 12, Simpatico’s very first and most reliable employee was severely injured while (of all things) walking the dog. Cappy Buchser (yes, her name is Cappy for all those customers that thought it was Kathy) was simply taking her daughter’s German Shepard for a walk when it bolted after a young man running down the street. Before she could brace herself, the dog yanked her off her feet into the road (Cappy, meet concrete), and she broke her hip and wrist. Five weeks later we still don’t have any idea when she might be returning to work. For all those wondering how she’s doing, she’s bored and frustrated but her spirits are high. And we all have nothing but the sincerest thanks for all the outpouring of thoughts and concern for her recovery. Not only our outstanding loyal customer base, but other visitors that never met Cappy raised over $1100 dollars to help her out through this ordeal. Cappy sent this message to be shared with you all:

“Thanks so much to all of you for your kind words and generosity. I cannot tell you how much it means to me to have such kind customers that are actually good friends. I am getting a little better each day, and hopefully soon I will be back to make coffee for each of you. Thank you again so very much.

Love, Cappy”

The outpouring of concern and support from our customers was phenomenal. As the owner of Simpatico I echo Cappy’s thoughts: Thank you all so very much! Recovering from the loss of Cappy’s much appreciated help has been tough, but it appears Monica and I are catching up, and there will be more frequent posts. Lots of activity in the coming months, so plenty of news to share.

Monday, May 4

What about May showers?

If April showers bring May flowers, what’s with this rainy Monday? Sure, we see an upswing in people wanting coffee, but I’d rather a bright, sunny day and smiling people. We’ll get through it, together.

My latest coffee news is information on the caffeine withdrawal headache. To justify everyone’s belief that yes, one does get headaches if you don’t get your coffee, a study was done that proves the effect is real. During the experiment, participants were given either caffeine or a placebo so the results could be tracked. What kind of a bad joke is a caffeine placebo, anyway? Personally, I don’t get headaches and can go days without my coffee, so I would not have been a good subjest. But it was determined that, “stopping daily caffeine consumption produces changes in the cerebral blood flow and quantitative EEG that are likely related to the classic caffeine withdrawal symptoms of headache, drowsiness and decreased alertness.” Blah, blah, blah. I don’t think we need studies. People get headaches because they have as much a psychological as physiological withdrawal. As one cut to the chase shop has put it, Gimme Coffee! Nuf said.

Monday, 4/20

What is the world’s most popular drug?

Since coffee is our business, today’s caffeine lesson is brought to you by LifeScript, “The #1 Website Dedicated to Women’s Health;”  9 Caffeine Myths Explained.  And yes, caffeine is the world’s most popular drug. I believe the key, as with anything, is not to abuse, and caffeine consumed within reason can actually be beneficial. We like to think our house blends really tastes good, so if it’s caffeine you want why not enjoy our cup of coffee — note the flavor and appreciate the difference between ours and just any coffee while getting your fix. Our house coffees (Mr. Smooth and InTheHouse), both featuring Sumatra (a medium to heavy body, a mild sharpness and a rich, smooth taste), are meant to satisfy those looking for a mellower coffee, but having a fairly bold taste. So, for that caffeine fix, one or two cups of our coffee not only satisfy, they’re good for you!

On another note: ahem, today’s date is significant to many so for anyone interested, your urban lesson for the day can be read here. Ours is not to place judgement but to inform.

Tuesday, April 14

The refurbished original Starbuck's La Marzocco

Espresso in L.A.: how far have we come!

Perusing the NY Times I stumbled onto an article about a pretty hip coffee shop opening in Venice, CA. We are blessed to have some national coffee roasters, i.e. Intelligentsia (found locally at 21st Street Coffee & Tea, Aldo Coffee, Big Dog Coffee, Dozens and possibly others), Parallel 49 (Voluto), Batdorf and Bronson (Tazza D’Oro) and Counture Culture (Bluehorse), represented locally. Simpatico is proud to serve local roaster, La Prima, but it’s important for a prospering coffee community to have choice, and Pittsburgh is now well stocked. Anyway, taking espresso culture one step further, Intelligentsia is combining a little history (the original Starbuck’s La Marzocco GS2 espresso machine) with contemporary espresso chic (four Synessos), and opening a pretty cool espresso bar in Cali. Nice.

Wednesday, March 31

Farm To Table Conference, this Friday & Saturday

For anyone looking for some weekend activity, visit the David L. Lawrence Convention Center and the Food To Table Conference. Tickets for the 2-day Conference and Food Tasting are $25 each. There’s plenty to make this worth your while, but especially consider the Friday Night Food Tasting. A quick overview: the conference “has teamed with local farms [and] local businesses that support sustainable agriculture and many leaders of the  that work for change within the Pittsburgh area.” From offering senior centers fresh produce to weekly deliveries to you, this is a wonderful opportunity in a single setting to see what’s happening to “keep it local” in Pittsburgh.

Monday, March 30

Coffee in the burgh: how far have we come!

Since moving here in 2000, I’ve watched the coffee community grow immensely. From a few scattered Starbuck’s to a plethora of indie shops, the crazy growth of Crazy Mocha (17 shops and counting), and over the past few years competition winning barista’s, Pittsburgh is taking it’s place in the upper echelon of specialty coffee communities. Case in point: Carl Hauptmann and Jake’s Java. This is cross-posted at AldoCoffee.com, and I thought it worth adding to our site for some more potential readership. Visit the Post-Gazette online: “Java anyone?”  Carl and his son have turned a hobby into a small micro-roasting business, and the short video is nice insight into their joy, coffee, and roasting. Beaver Falls Coffee & Tea are another example of adding roasting to their business, and also worth a visit. With roasters like La Prima (our supplier), Kiva Han, Coffee Tree Roasters, Nicholas, Presto George, and others I’m forgetting, we have developed quite an expanded community. We hope others will learn to appreciate what we have: Pittsburgh is a coffee town!

Monday, March 23

Spring is here?

Woke up and HOT coffee is still in vogue. At 27˚ we aren’t moving many iced americanos. But, we’re looking forward to expanding fans of our signature drink (at least we like to think it is). So as things start to warm up and the sun shines, be sure to drop by for a treat, possibly the best iced caffiene (or decaf) drink in town.

We’re also going to introduce a few new smoothies this spring. The Dr. Smoothie acai (for anyone trying to pronounce it, try “ah.sigh.ee”) or Frobidden Fruit. The acai is blended with banana, and Forbidden Fruit features a mix of guava, white guava, and passion fruit. Both healthy and delicious.

On a final note, we heard there’s a simple solution to rising ocean levels: ShamWOW! Someone’s thinking.

Saturday, March 21

Sniffing around for a pick-me-up.

Wow, almost a month to post something new. I hope it’s because we’ve been busy, not lazy!

Gotta love the persistency of coffee lover’s attempts to justify our jones. Now there’s research that indicates simply smelling coffee can get you started. I can’t disagree with that. I’ve often thought someone could make a buck from an aftershave or perfume (“he may not be hot, but did you catch that aroma? grrrr”). Although it’s not as catchy, it appears one can “smell the coffee and wake up.” Personally, for satisfaction I need to wet my whistle with some java, but I’d like to see how this might test: “ They suggest pumping them (coffee aromas) into factories to help revive tired workers who can’t sip coffee while operating machinery.” On that basis, I wonder what productivity is like at a whiskey factory? For more insightful info you can share at your next cocktail party, sniff around coffeechemistry.com.